• Cook

    ID
    2020-3049
    Category
    Culinary Services
    Position Type
    Regular Full-Time
    Location : City
    Oregon City
    Location : State/Province
    OR
  •  

    MCLOUGHLIN PLACE_100 PX HIGH

     

    At McLoughlin Place Senior Living, we’re proud to be the small, local choice, and as the local choice, we understand the needs of Oregonians and are here to help.

     

    One of our resident’s family members put it best when he made a point to tell us, “You might not be the newest building, but the reason I moved my loved one here is because this is the type of place where I can kick off my shoes, put up my feet, and call this home.”

    If you’re looking for a local senior living community based on the principles of compassion and respect, we’d love to meet you. 

    Now Hiring a Full Time Cook!

     

    This position works under the Director, Food Service and supports all activities of the Food Service Department and Dining Room. The position is responsible for quality of meals served, quality of service delivery during meal service, and for compliance with special diets offered by the community.

    Responsibilities:

    • Support the Director, Food Service with planning, directing, controlling, communicating, and coaching in the Food Service Department.
    • Respond to resident likes and dislikes maintaining high resident satisfaction. Ensure that all foods are prepared to satisfaction of residents and in accordance with safe food handling practices.
    • Maintain food temperatures and time controls during storage, production, and serving according to required food safety standards.
    • Circulate in the dining room to ascertain resident preferences and satisfaction with meals.
    • Maintain a clean kitchen and dining area.
    • Foster teamwork with co-workers, show initiative in overcoming obstacles, take actions to assist others beyond job responsibilities, and have a positive impact on co-workers, residents, and visitors.
    • Perform other duties as assigned or needed.

    Requirements:

    • Must have compassion for and desire to work with seniors!
    • High School Diploma or equivalent required.
    • Minimum one year of experience in food service required. Minimum three years’ experience in food service preferred.
    • Obtain Food Handlers Permit (as required by state regulation).
    • Strong written and verbal communication skills, personnel skills, and community relations skills are essential.
    • Must be able to pass a criminal background check and drug test.

    Apply with your resume TODAY to schedule your interview for this exciting opportunity!

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