• Cook

    ID
    2019-2665
    Category
    Culinary Services
    Position Type
    Full-Time/Part-Time
    Location : City
    Freehold
    Location : State/Province
    NJ
  •  

    MATTISON CROSSING_100 PX HIGH

     

    Mattison Crossing at Manalapan Avenue is an Assisted Living and Memory Support community in Freehold created especially for seniors who relish independence, social interaction, and leisure activities—all provided with exceptional service in a Jewish environment.

     

    Life at Mattison Crossing at Manalapan Avenue provides residents with the opportunity to be part of a community that celebrates Jewish heritage and culture, while also delivering superior senior care. We are proud to be the only community in Freehold offering Kosher dining 7 days a week, 365 days a year. Our staff of senior living professionals are highly experienced, knowledgeable and caring, devoted to making certain our residents are always treated with respect and dignity, and that they receive the personal attention they deserve – whether it is help with the challenges of daily living as they grow older, helping to determine which outing or program to join that afternoon, or simply lending a listening ear as a resident recounts a beloved story.

     

    At Mattison Crossing at Manalapan Avenue, we make hospitality an art.

    Now Hiring Full and Part-Time Cooks!

     

    ***$100 Sign on Bonus and Competitive Salary Offered!***

     

    This position works under the Director, Food Service and supports all activities of the Food Service Department and Dining Room. The position is responsible for quality of meals served, quality of service delivery during meal service, and for compliance with special diets offered by the community.

    Responsibilities:

    • Support the Director, Food Service with planning, directing, controlling, communicating, and coaching in the Food Service Department.
    • Respond to resident likes and dislikes maintaining high resident satisfaction. Ensure that all foods are prepared to satisfaction of residents and in accordance with safe food handling practices.
    • Maintain food temperatures and time controls during storage, production, and serving according to required food safety standards.
    • Circulate in the dining room to ascertain resident preferences and satisfaction with meals.
    • Maintain a clean kitchen and dining area.
    • Foster teamwork with co-workers, show initiative in overcoming obstacles, take actions to assist others beyond job responsibilities, and have a positive impact on co-workers, residents, and visitors.
    • Perform other duties as assigned or needed.

    Requirements:

    • Must have compassion for and desire to work with seniors!
    • High School Diploma or equivalent required.
    • Minimum one year of experience in food service required. Minimum three years’ experience in food service preferred.
    • Obtain Food Handlers Permit (as required by state regulation).
    • Strong written and verbal communication skills, personnel skills, and community relations skills are essential.
    • Must be able to pass a criminal background check and drug test.

    Apply with your resume TODAY to schedule your interview for this exciting opportunity!

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